Latte vs. Cappuccino: What’s the Difference? ☕✨
If you’ve ever stared at a café menu, wondering whether to go for a latte or a cappuccino, you’re not alone. While both are espresso-based drinks with steamed milk, their texture, strength, and overall experience are surprisingly different. So, what sets them apart? Let’s break it down!
It All Starts with Espresso ☕
At the heart of both a latte and a cappuccino is a shot of rich, bold espresso. Made by forcing hot water through finely-ground coffee beans, espresso is the foundation of these two beloved drinks. It delivers a deep, intense coffee flavor that pairs perfectly with steamed milk.
The Art of Steaming Milk
The real difference between a latte and a cappuccino lies in how the milk is prepared. Lattes use a higher ratio of steamed milk with just a small layer of foam, creating a silky, creamy texture that blends smoothly with the espresso. Cappuccinos, on the other hand, are made with equal parts espresso, steamed milk, and thick, airy foam, giving them a lighter, frothier feel.
Two Coffee Experiences, One Choice
While both drinks share the same basic ingredients, their textures and taste experiences are completely different. A latte is smooth and mellow, perfect for those who enjoy a balanced, milky coffee. A cappuccino has a bolder coffee flavor with a fluffy foam top, making it ideal for those who love a stronger espresso taste with a velvety finish.
The Basics: Espresso & Milk
Both a latte and a cappuccino start with a shot of rich, bold espresso. The magic happens in how the milk is steamed and poured, creating two distinct coffee experiences.
☕ Latte (Caffè Latte)
- Milk Ratio: More steamed milk, less foam
- Texture: Smooth, creamy, and velvety
- Flavour: Mellow and milky, with a gentle coffee taste
- Best For: Those who love a mild coffee flavour with a creamy consistency
A latte is made with one part espresso and about three parts steamed milk, topped with a thin layer of microfoam. The result? A silky-smooth drink that blends the boldness of espresso with the comfort of warm, frothy milk.
☕ Cappuccino
- Milk Ratio: Equal parts espresso, steamed milk, and foam
- Texture: Light, airy, and foamy
- Flavor: Stronger coffee taste with a velvety foam finish
- Best For: Those who love a bold, well-balanced coffee with a frothy top
A cappuccino is all about balance—equal parts espresso, steamed milk, and foam. The foam creates a luxurious, airy texture that enhances the intensity of the espresso without overpowering it.
Which One is Right for You?
- Love a creamy, smooth coffee? Go for a latte! ☕
- Prefer a stronger coffee kick with a frothy texture? A cappuccino is the way to go! ☁️
At Brunch Brunch Baby, we craft each latte and cappuccino with the finest beans, quality milk, and the perfect blend of espresso to ensure every sip is just right. No matter what you choose, we promise it’ll be delicious!
Come visit us and find your perfect cup. ☕💛
Join Our Newsletter
Stay up to date with all things Brunch Brunch Baby! Get the latest news, special offers, and exclusive updates straight to your inbox. Sign up today and be part of our journey!